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Cherry Blossom season marks the point where Japanese make a mass exodus from the cloistered confines of their homes and offices to take in the sight of nature making her annual resurgence following the long winter season. The cherry blossom, or sakura, has found itself a place very close to the hearts of most Japanese, and in my opinion to see Japan in cherry blossom season is to see both the country and its people at their best. Trees that for the rest of the year seem ordinary, and even a little strange given their prominent positions in the landscape, suddenly erupt in a profusion of colourful blossoms. What were once pretty, but subdued, arrangements of trees suddenly come to life in a million shades of pink.
What is more interesting still, however, is the incredibly short life of the blossoms. Each tree, once it has blossomed, stays in bloom for only a week before the petals begin to fly off in the wind. Herein, also, lies a part of the reason that the sakura has secured for itself such an enduring place in the Japanese psyche.
On a lighter note, cherry blossoms have also furnished generations
of Japanese with an excuse to get drunk. Cherry blossom season also means
having a hanami, or 'flower viewing party'. This generally involves
a large blue tarp, a tonne of food and copious amounts of beer and sake.
Revellors spread their The funny thing is that competition for the best spots has become such that many companies will dispatch the youngest 'greeners' from the office early in the day to secure and hold a spot for the company picnic in the evening. It has become a common ritual in most companies these days, and is something of a rite of passage for new employees.
Before seeing them for myself, I really couldn't understand why the Japanese always made such a big fuss about the cherry blossoms. Now I see what it's all about. They're gorgeous, it's a treat to get outside, and it's an excuse to have a party. Not bad, for a tree. |